A young American leg of lamb de‑boned & infused with garlic and fresh herbs. The shank portion has been removed to insure that your lamb roast is tender from one end to the other. Prepare as a roast or butterflied on the grill. Tender mild‑tasting lamb.

Half (3-4 lbs) Serves 5-6 people
Whole (7-8 lbs) Serves 10-12 people

Available rolled & tied, or butterflied.

Half (3-4 lbs) Serves 5-6 people
Whole (7-8 lbs) Serves 10-12 people

As always we will de‑bone and butterfly at no extra charge.

Half (4-5 lbs) Serves 5-6 people
Whole (8-10 lbs) Serves 10-12 people

Applewood smoked, no water added, accented by a hand applied honey glaze that gives it a mild, sweet flavor.

Half (6-7 lbs) Serves 9-10 people
Whole (10-13 lbs) Serves 16-18 people

Half (4-5 lbs) Serves 8-10 people

We do the work for you, just reheat & enjoy! Fully cooked turkeys will be chilled when picked up. Reheating instructions are included.

All Cooked Turkeys require $50 in-store or online deposit. Price is calculated from the weight of the turkey prior to cooking.

• Range Grown
• No Growth Hormones
• Grain Fed
• Never Frozen
• Highest Meat to Bone Ratio
• 20% More White Meat than Other Premium Turkeys

A Diestel turkey washed, tied, and perfectly seasoned with salt, garlic, onion, black pepper, oregano, paprika, celery seed, parsley and rosemary. It is then placed in a cooking bag and roasting pan. These turkeys are ready to be cooked; no mess! Simply place in the oven, follow cooking instructions & enjoy!

Our made from scratch soft white rolls available topped with sesame seeds, poppy seeds, plain, assorted or with a dusting of flour.

A spiced sweet bun made with candied fruit and marked with an icing "cross" on the top. A traditional Easter favorite.

6 count

Layer after layer of buttery bread goodness. One of our most popular holiday rolls.

8-inch layers of carrot cake filled and iced with cream cheese frosting, surrounded with nuts, and topped with buttercream carrots. The Easter Bunny’s favorite cake!